李志鹏
中国
13564769749
男
首尔大学
博士
zhipengli@ncu.edu.cn
食品学院
副研究员
其他
材料物理楼156
Li Zhipeng
食品营养与安全
访问量：
论文成果
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2025-08-25Deciphering immunoregulatory mechanisms and structure-guided biosynthesis of β-glucans
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2025-06-18Supplementation of Akkermansia muciniphila improves diabetic kidney disease by regulating gut microbiome in db/db mice
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2025-08-13Aloe vera polysaccharides mitigate high-fat high-cholesterol diet-induced atherosclerosis in ApoE-/-mice via regulation of lipid metabolism and gut microbiota
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2025-06-05Microbe-dependent and independent effects of diet on metabolic inflammation in glucose metabolism regulation
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2025-08-25Network pharmacology and in vitro analyses reveal EGCG inhibits breast cancer progression via suppression of the EGFR/Src pathway
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2025-03-07Microbiota and adipocyte mitochondrial damage in type 2 diabetes are linked by Mmp12+ macrophages
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2025-03-07Transkingdom interactions between Lactobacilli and hepatic mitochondria attenuate western diet-induced diabetes
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2025-03-07Oral administration of the commensal Alistipes onderdonkii prolongs allograft survival
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2025-03-07Microbiota-dependent and-independent effects of obesity on transplant rejection and hyperglycemia
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2025-03-07Comprehensive insights: unraveling the mechanisms of gut commensals in glucose metabolism regulation