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Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars

论文题目:Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars

论文概要:Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars

论文类型:*

第一作者:吴志华

通讯作者:吴志华

参与作者:吴志华

发表期刊名称:FOOD CHEMISTRY

收录情况:*

期刊分区(SCI为中科院分区):*

影响因子:*

发表日期:2016

卷、期、页:2016

ISSN号:*

关键字:Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars

摘要:Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars

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