论文题目：Effect of low temperature on the retrogradation behavior of rice gels with different milling degrees

论文概要：Effect of low temperature on the retrogradation behavior of rice gels with different milling degrees

论文类型：*

第一作者：刘成梅

通讯作者：刘成梅

参与作者：刘成梅

发表期刊名称：Starch/Staerke

收录情况：*

期刊分区（SCI为中科院分区）：*

影响因子：*

发表日期：2015

卷、期、页：*

ISSN号：*

关键字：Effect of low temperature on the retrogradation behavior of rice gels with different milling degrees

摘要：Effect of low temperature on the retrogradation behavior of rice gels with different milling degrees