论文题目：Alkylated pectin: Molecular characterization, conformational change and gel property

论文概要：Alkylated pectin: Molecular characterization, conformational change and gel property

论文类型：*

第一作者：陈军

通讯作者：陈军

参与作者：陈军

发表期刊名称：FOOD HYDROCOLLOIDS

收录情况：*

期刊分区（SCI为中科院分区）：*

影响因子：*

发表日期：2017

卷、期、页：*

ISSN号：*

关键字：Alkylated pectin: Molecular characterization, conformational change and gel property

摘要：Alkylated pectin: Molecular characterization, conformational change and gel property